Sakura Wagyu A4/5 Fillet Boneless Block
Our Sakura Fillet is superbly marbled, incredibly juicy, loaded with full of flavor. Melt-on-the-tongue perfection.
WAGYU refers to all Japanese beef cattle, 'Wa' means Japan and 'Gyu' means Cattle. You can't even compare with normal beef and even non-Japanese Wagyu beef.
All our Wagyu products are from 100% authentic Japanese Black cattle (Kuro-ge Wagyu) which are raised in the tropical Island, Kyushu of Japan. Japanese Black makes up 90% of all fattened cattle in Japan.
Our wagyu is incredibly tender with an smooth velvety texture, rich flavour. It's intensely marbled with softer fat, has higher percentages of monounsaturated fats, omega-3 and omega-6 fatty acids and is lower in cholesterol than commodity beef. It will almost melt in your mouth as you put the piece in your mouth.
Frozen only
***Expiry date is 29th of September 2024
All pictures used are provided for illustrative purposes only.
Whole A4/5 Sakura Wagyu Fillet (£147/kg)
If you are not satisfied with your order, or in the event that any of your products are damaged or faulty please email us immediately at customerservice@tajimaya.co.uk.
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